LA Mesa

Miami Tapas

YUCA FRIES a lo FANCY
Fried yuca, parmesan cheese and white truffle oil.

CROQUETAS DE TODO
Puerco rice, black beans, cilantro aioli, cheese, puerco asado or Milanesa rice, ham, swiss, with house tomato sauce and cotija cheese.

LOBSTER NUGZ
Fried lobster, grilled lemon and basil aioli.

CAMARON BOOGALOO
(te pone a gosar)
Fried shrimp tossed in chipotle lime mayo and cilantro.

PA LA MESA SAMPLER
Fusion masitas two ways, tostones, guacamole, mahi chunks, fried cheese, mariquitas or Tradicional Five croquettes, mariquitas, pork chunks, fried cheese, fried yuca.

LAMB CHOPS
Lamb chops with lime and sweet soy reduction.

TROPICAL CEVICHE
Marinated grilled shrimp, fish of the day, pineapple, watermelon, fresh squeezed orange, lime, red onion, basil and sriracha powder.

LOADED TOSTONES
Churrasco, guacamole and pico de gallo.

MASITAS ORIENTE
ried pork chunks and salsa oriente.

MARIQUITAS
Fried plantain chips with mojo.

CROQUETAS
Your choice of 5 ham, chorizo, or cheese croquettes served with lime.

YUCA FRITA
ried cassava served with cilantro aioli.

TAMAL
Puerco asado or masitas served with a cuban tamale with onions.

CEVICHE CHICHARRON
Ceviche style pork belly.

BAO BUN SAMPLER
Camarón enchilado, churrasco avocado pork belly oriente , ropa vieja.

TRUFFLE MAC ‘N’ CHEESE
Rotini pasta, homemade 5 cheese sauce.

Salads

Add Chicken / Shrimp

GRILLED WATERMELON SALAD
Pineapple, basil with orange vinaigrette.

MIXED GREENS
Red onion, tomato, cucumber with house vinaigrette.

KALE CITRUS AVOCADO
Orange segments, red onion, avocado, kale and red wine vinaigrette olive oil.

ENSALADA DE AGUACATE
Smoked salt, black pepper, lemon and olive oil.

CAESAR
Romaine lettuce, bacon, parmesan, croutons with caesar dressing.

DE LA CASA
Spring mix, tomato, red onion, cucumber with house dressing.

miami food

BRAISED SHORTRIB
Mojo short rib with truffle parmesan mash.

TOMAAAHAWK
Coffee spice rubbed bone in grilled tomahawk steak, colada reduction, served with cornbread and guava bacon butter.

FILET MIGNON
Smothered in brandy mushroom sauce served with parmesan parsley mash.

VACA FRITA
Beer braised mojo brisket, served with grits and brisket au jus, tomato, cheese, cilantro.

LANGOSTA Y CAMARON ENCHILADO
Sautéed shrimp, lobster and peppers in a house tomato sauce served with yellow rice.

ARROZ CON HUEVO
Grilled churrasco over rice with fried eggs, spicy ketchup, scallion and grilled lemon.

RIBEYE 16OZ
Truffle Mac ‘n’ cheese.

ARROZ CON MANGO
Grilled salmon, basil rice, mango pico de gallo and grilled lemon aioli.

FILETE DE PARGO
Grilled snapper filet, served with lime and moro.

CAMARON Y CHORIZO
XL shrimp and chorizo sautéed in herb butter garlic and white wine cream sauce, served with white rice.

FUFU
Miami style roasted pork, mashed plantain and mojo pork belly.

ORIENTE FRIED RICE
Braised and fried pork chunks in salsa oriente, pineapple and veggie fried rice.

RACK OF LAMB
Grilled lamb chops, herbs de Provence, ratatouille.

COCONUT CURRY RICE BOWL
White rice, mushroom, squash, zucchini, tomato, red, onion, basil in creamy curry sauce.

Tradicional

Served with white rice or moro, black beans or f rijoles del dia, and one side

PARGO FRITO ENTERO
Whole fried snapper, red onion, tomato, cucumber and house vinaigrette.

PECHUGA DE POLLO
Marinated chicken breast and sautéed onion.

POLLO A LA MILANESA
Breaded chicken breast with sweet ham, Swiss cheese and tomato sauce.

VACA FRITA
Crispy shredded beef with sautéed onions.

ROPA VIEJA
Flank steak in creole sauce.

CHURRASCO LA MESA
Fire grilled skirt steak with fresh herb chimichurri.

CHULETAS
Two bone-in Cuban spiced pork chops served w sautéed onions.

PUERCO ASADO
Miami style puerco, with mojo and sautéed onions.

MASITAS
Marinated miami-style pork chunks with mojo.

PAELLA PARA DOS
Seafood, peas, peppers, yellow rice for 2.

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